Pizzadilla

12 Sep

When I’m craving Mexican food this is my go to recipe. It is incredibly easy, tasty, and satisfying.

photo (50)

Ingredients

1 Ezekiel Whole Grain Tortilla

1 oz grated Manchego Cheese

2 oz Chicken Breast Lunch Meat (or your preferred protein)

1 handful of Kale (or another leafy green)

1 medium Tomato, chopped

1/2 small Avocado, chopped

Optional garnish: cilantro and sriracha sauce

photo (48)

Method

1. Heat tortilla in a pan over medium heat and sprinkle half of the cheese on it.

2. As cheese melts top with meat and greens. Sprinkle remaining cheese on top and cover pan with a lid.

3. Once cheese has melted transfer tortilla to a plate and top with tomatoes, avocado, and any additional garnish you choose.

photo (53)

ENJOY!

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One Response to “Pizzadilla”

  1. Kait September 12, 2013 at 5:24 pm #

    This sounds fantastic! I will have to make this over the weekend.

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