Yogurt Buttons

24 Jul

Yogurt buttons are a cool and refreshing treat during the hot summer months. I like this recipe because it is versatile, quick, and easy.

photo2 (4)

Ingredients

1 cup Plain Greek Yogurt

1/2 cup Fresh Fruit (I used mango)

1 tablespoon Fresh Lime Juice

Method

1. Puree yogurt, fruit, and lime juice using a blender, food processor, or an immersion blender.

photo1 (15)

2. Pour mixture in to a ziplock bag and cut off the corner. The yogurt mixture will begin to pour out once you cut the corner, have your cookie sheet ready.

photo4 (2)

3. Squeeze quarter sized dots on to a baking sheet lined with parchment or wax paper.

photo5 (2)

4. Freeze until ready to eat.

photo6

Other Considerations

  • Use any fruit you like
  • For more fruit flavor use 3/4 cups of fruit
  • For more sweetness use orange juice instead of lime juice
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: