Tag Archives: granola bar

No Bake Granola Bars

28 Feb
Makes 10 to 12 bars.
2 1/2 cups rolled oats
1 cup raw pumpkin seeds (pepitas)
1/2 cup dried cherries
2/3 cups peanut butter
1/2 cup agave syrup
1/8 teaspoon sea salt

1. Mix oats, pumpkin seeds, and cherries in a large bowl.


2. Mix peanut butter, sweetener, and sea salt. Pour into oat mixture, and mix well, until everything is sticky and combined. If it’s too dry, add a bit more agave.


3. Press mixture into a shallow baking dish that you’ve lined with parchment paper. Cover with more parchment paper, press well into the baking dish, and refrigerate for four hours.


4. Cut into bar shapes, wrap, and keep refrigerated till ready to use. They will last two weeks in the fridge.


Other Considerations

  • Use a different nut butter, or sunflower seed butter if you are allergic to nuts
  • Any dried fruit can be used
  • For additional protein mix in 1-2 scoops with the nut butter and agave syrup.